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. 2020 Dec 23;11:615536. doi: 10.3389/fimmu.2020.615536

Figure 6.

Figure 6

Sodium butyrate elevated antibacterial activity of RAW264.7 cells. RAW264.7 cells were cultured and stimulated with control buffer or NaB (1 mM) for 24 h. Afterwards, (A) the bacterial survival rate in RAW264.7 cells was analyzed (n = 8); (B, C) the protein level of HIF-1α in HKMs was assessed (B) and HIF-1α gene expression was also detected (C, n = 7); (D, E) The gene expression of lysozyme (D, n = 10) and lysozyme activity (E, n = 6) was measured. (F) The CAMP gene expression was analyzed (n = 8). The results were calculated from at least three independent experiments. Error bars represent mean ± SEM. *p < 0.05, ***p < 0.001.