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. 2020 Oct 26;70(1):92–105. doi: 10.1136/gutjnl-2020-322630

Table 1.

Baseline characteristics

Variable Measure Autologous group (n=10) Allogenic group (n=10) P value
Sex (M:F) Amount 8:2 8:2 0.92
Age (at diagnosis, years) Mean 25.0±3.5 24.3±5.4 0.73
Weight (kg) Mean 75.0±13.0 71.0±10.9 0.46
BMI (kg/m²) Mean 23.0±2.0 21.8±2.5 0.24
Insulin use per day (IU) Mean 37±13 30±15 0.26
Daily insulin use (IU/kg/day) Mean 0.49±0.13 0.43±0.24 0.55
HbA1c (mmol/mol) Median 78 (66–90) 78.5 (67–90) 0.68
Fasting C peptide (pmol/L) Mean 319±118 327±89 0.86
Microalbumin/creat
ratio (mg/mmol)
Median 0.38 (0.34–0.41) 0.84 (-0.59–2.26) 0.31
C peptide AUC (mmol/L/min) Mean 77±21 78±33 0.92
Anti-GAD (U/mL) Median 110 (46–173) 103 (57–149) 0.85
Anti-IA2 (U/mL) Median 696 (291–1094) 623 (345–901) 0.87
Ketoacidosis (DKA) at diagnosis Amount 4/10 4/10 0.92
CRP (mg/L) Median 0.8 (-20–22) 0.7 (-13–15) 0.83
Leukocytes (×109/L) Mean 5.7±2.5 6.0±1.3 0.71
Faecal calprotectin (mg/kg) Median 42 (21–63) 26 (12–40) 0.15
Total cholesterol (mmol/L) Mean 4.7±1.0 4.4±0.37 0.39
HDL-c (mmol/L) Mean 1.41±0.31 1.58±0.43 0.34
LDL-c (mmol/L) Mean 2.90±0.89 2.46±0.37 0.16
Triglycerides (mmol/L) Mean 0.86±0.47 0.81±0.41 0.78
Total caloric intake (kcal/day) Mean 1999±548 2051±512 0.83
Fat intake (g/day) Mean 78±23 123±74 0.09
Sat. fat intake (g/day) Mean 45±55 64±70 0.51
Protein intake (g/day) Mean 124±73 99±35 0.34
Carbohydrate intake (g/day) Mean 176±92 220±143 0.41
Fibre intake (g/day) Mean 27±12 27±8 0.97

For normally distributed parameters, the mean is shown ±SD, and p values were calculated using a Student’s t-test and for not normally distributed parameters, the median with IQR (P25–P75) is shown, and the p value was calculated using Mann-Whitney U test.

Anti-GAD, antiglutamic acid decarboxylase; anti-IA2, anti-islet antigen 2; AUC, area under the curve; BMI, body mass index; CRP, C-reactive protein; DKA, diabetic ketoacidosis; HbA1c, hemoglobin A1c; HDL, high-density protein cholesterol; LDL, low-density protein cholesterol.