Table 2.

Test	Baseline			6 months			12 months
	Auto (n=10)	Allo (n=10)	P value	Auto (n=10)	Allo (n=10)	P value	Auto (n=10)	Allo (n=10)	P value
C peptide, fasting (pmol/L)	319±118	327±89	0.86	380±136	283±114	0.1	348±115	202±85	0.0045
C peptide, peak (t=90 min)(pmol/L)	766±264	748±369	0.9	855±350	671±371	0.27	805±255	511±342	0.043
C peptide, AUC (mmol/L/min)	77±21	78±33	0.92	89±35	69±36	0.24	85±27	53±33	0.032
Insulin dose (IU/kg/day)	0.49±0.13	0.43±0.24	0.55	0.41±0.10	0.37±0.18	0.57	0.47±0.10	0.45±0.18	0.71
HbA1c (mmol/mol)	78 (66–90)	78.5 (67–90)	0.68	45 (41–49)	48.5 (41–56)	0.41	46 (40–53)	53.5 (44–63)	0.19

The means±SD in the autologous and allogenic group at baseline, 6 and 12 months follow-up are shown. P values were calculated using the Student’s t-test. For HbA1c, the median and IQR (P25-P75) is shown, and the p value was calculated using a Mann-Whitney U test as it is not normally distributed. C peptide peak was measured at 90 min after ingestion of a mixed meal test. C peptide AUC designates the AUC of 120 min after the mixed meal with blood sampling at 0, 15, 30, 45, 60, 90 and 120 min.

AUC, area under the curve.