Table 5.
LFD | WD | WD + TMAO | WD + TMAO + L-HFE | WD + TMAO + H-HFE | p value | p for dose effect | |
---|---|---|---|---|---|---|---|
Week 12 fecal neutral sterols (mg/d) | |||||||
Coprostanol | 0.01 ± 0.00c | 0.39 ± 0.07b | 0.44 ± 0.15b | 0.70 ± 0.21a | 0.61 ± 0.12a | < 0.001 | 0.123 |
Coprostanone | 0.01 ± 0.01 | 0.02 ± 0.02 | 0.09 ± 0.10 | 0.16 ± 0.16 | 0.10 ± 0.13 | 0.105 | 0.921 |
Cholesterol | 0.09 ± 0.03c | 0.53 ± 0.25b | 0.38 ± 0.32bc | 0.69 ± 0.35b | 1.13 ± 0.56a | < 0.001 | 0.006 |
Dihydrocholesterol | 0.02 ± 0.01c | 0.05 ± 0.01ab | 0.04 ± 0.02b | 0.05 ± 0.02ab | 0.06 ± 0.02a | 0.001 | 0.064 |
Total neutral sterols | 0.12 ± 0.03c | 0.99 ± 0.19b | 0.95 ± 0.28b | 1.60 ± 0.41a | 1.90 ± 0.41a | < 0.001 | < 0.001 |
Week 12 fecal acidic sterols (mg/d) | |||||||
Lithocholic acid | 0.24 ± 0.02c | 0.74 ± 0.24bc | 0.66 ± 0.21bc | 1.25 ± 0.34ab | 1.61 ± 0.55a | 0.003 | 0.016 |
Deoxycholic acid | 0.40 ± 0.06b | 0.80 ± 0.35a | 0.46 ± 0.12b | 0.59 ± 0.05ab | 0.57 ± 0.01ab | 0.101 | 0.119 |
Chenodeoxycholic acid | 0.17 ± 0.04c | 0.54 ± 0.16a | 0.30 ± 0.07bc | 0.40 ± 0.03ab | 0.31 ± 0.03bc | 0.003 | 0.807 |
Cholic acid | 0.31 ± 0.12b | 0.97 ± 0.21a | 0.39 ± 0.15b | 0.51 ± 0.28b | 0.45 ± 0.05b | 0.008 | 0.693 |
Total acidic sterols | 1.11 ± 0.22c | 3.05 ± 0.84a | 1.81 ± 0.47bc | 2.75 ± 0.36ab | 2.94 ± 0.62a | 0.006 | 0.028 |
Week 12 fecal lipids (mg/d) | |||||||
Total SFAs | 0.59 ± 0.08b | 7.04 ± 1.02a | 7.08 ± 0.46a | 6.76 ± 1.76a | 8.20 ± 2.55a | < 0.001 | 0.471 |
Total MUFAs | 0.21 ± 0.03b | 0.78 ± 0.11a | 0.76 ± 0.05a | 0.84 ± 0.24a | 1.04 ± 0.49a | < 0.001 | 0.162 |
Total PUFAs | 0.10 ± 0.01c | 0.20 ± 0.03b | 0.19 ± 0.01b | 0.21 ± 0.04b | 0.28 ± 0.10a | < 0.001 | 0.176 |
Total FAs | 0.90 ± 0.12b | 8.02 ± 1.15a | 8.04 ± 0.51a | 7.81 ± 2.03a | 9.52 ± 3.13a | < 0.001 | 0.411 |
Mice were fed a low-fat diet (LFD), a Western diet (WD), or one of the three WDs containing 0.2% TMAO (WD + TMAO), 0.2% TMAO plus 1% hawthorn fruit extract (WD + TMAO + L-HFE), or 0.2% TMAO plus 2% hawthorn fruit extract (WD + TMAO + H-HFE) for 12 weeks. Data are expressed as mean ± SD, n = 8
SFA, saturated fatty acid; MUFA, monounsaturated fatty acid; PUFA, polyunsaturated fatty acid; FA, fatty acid
a,b,cMeans in the same row with different letters differ significantly at p < 0.05 by one-way ANOVA. p for dose effect was analyzed using ordinary linear regression across WD + TMAO, WD + TMAO + L-HFE, and WD + TMAO + H-HFE groups