TABLE 3.
+SiR | +SiF | (−Si) | |
Total phenols (mmol galic acid/g FW) | |||
Old leaves | |||
+Fe | 12.9 ± 6.2ab | 13.4 ± 4.0ab | 17.4 ± 6.7a |
(−Fe) | 36.7 ± 6.2a | 31.9 ± 6.0ab | 29.1 ± 7.0b |
(−Fe)+Fe | 20.8 ± 4.7b | 25.1 ± 3.2a | 19.5 ± 2.3b |
New leaves | |||
+Fe | 34.0 ± 4.9a | 27.8 ± 5.5b | 28.5 ± 3.1b |
(−Fe) | 30.0 ± 4.0a | 39.4 ± 8.9a | 34.7 ± 8.7a |
(−Fe)+Fe | 22.9 ± 4.2a | 21.0 ± 3.6a | 16.8 ± 3.5a |
MDA (nmol/g FW) | |||
Old leaves | |||
+Fe | 19.58 ± 6.37a | 21.59 ± 1.95a | 16.30 ± 3.79a |
(−Fe) | 7.80 ± 0.25b | 12.74 ± 2.95a | 8.91 ± 3.31ab |
(−Fe)+Fe | 19.01 ± 3.52a | 19.36 ± 2.73a | 11.20 ± 2.09a |
New leaves | |||
+Fe | 18.68 ± 1.94a | 17.62 ± 2.31a | 12.47 ± 3.64a |
(−Fe) | 9.97 ± 3.46a | 5.56 ± 1.23b | 5.99 ± 0.69b |
(−Fe)+Fe | 15.08 ± 2.04a | 13.12 ± 1.97a | 9.15 ± 2.11b |
The data are the mean ± SE (n = 3). Different letters in the same row showed significant differences according to Duncan’s test (p < 0.05).