Table 1.

The three sets of parameters—here called Scales—considered in this work for the coarse-grained proteins, hydrated by the Franzese–Stanley water model. The three sets differ only for the values of ${\epsilon }^{\Phi }$, $J^{\Phi }$, and $J_{\sigma }^{\Phi }$, associated with the water hydrating hydrophobic interfaces/residues. Symbols are defined in the text.

Scale	$\mathit{J}/8\mathit{\epsilon }$	${\mathit{J}}_{\mathit{\sigma }}/8\mathit{\epsilon }$	${\mathit{v}}_{\mathit{HB}}^{\left(\mathit{b}\right)}/{\mathit{v}}_0$	${\mathit{\epsilon }}^{\Phi }/8\mathit{\epsilon }$	${\mathit{J}}^{\Phi }/8\mathit{\epsilon }$	${\mathit{J}}_{\mathit{\sigma }}^{\Phi }/8\mathit{\epsilon }$	${\mathit{v}}_{\mathit{HB},0}^{\Phi }/{\mathit{v}}_0$	${\mathit{k}}_1\mathit{\epsilon }/{\mathit{v}}_0$	${\mathit{\epsilon }}^{\zeta }/8\mathit{\epsilon }$
0	$0.3$	$0.05$	$0.5$	$0.48$	$1.2$	$0.2$	2	4	0
1	$0.3$	$0.05$	$0.5$	$0.24$	$0.6$	$0.1$	2	4	0
2	$0.3$	$0.05$	$0.5$	$0.1$	$0.35$	$0.05$	2	4	0