Fig. 1.

Individual piglet weight (kg; mean ± SEM) at weaning (Start; 0 dpw), first intermediate weighing (End phase 1; 15 dpw), second intermediate weighing (End phase 2; 27 dpw) and end of the trial (Final; 49 dpw). Piglets in the Control group were fed a standard diet, whereas piglets in the Enzyme treated group were fed an adapted diet with more soybean meal in phase 1 and 2, and a decrease level of 65 kcal/kg net energy in phase 3. No significant differences between groups were observed