Table 1.
COVID-19 patient characteristics at baseline (n = 29)
| Age (years) | |
|---|---|
| Mean (SEM) | 58.5 (1.7) |
| Range | 37.0, 73.0 |
| NA | 1 (3.4) |
| Sex (n (%)) | |
| Female | 7 (24.1) |
| Male | 22 (75.9) |
| BMI | |
| Mean (SEM) | 27.8 (0.8) |
| Range | 21.0, 38.0 |
| White blood cell count (103/mcL) | |
| Mean (SEM) | 17.1 (1.6) |
| Range | 5.7, 48.4 |
| NA | 2 (6.9) |
| D dimers (ng/mL) | |
| Mean (SD) | 4762.4 (1738.5) |
| Range | 386.0 to 47,485.0 |
| NA | 2 (6.9) |
| Creatine (mg/dL) | |
| Mean (SEM) | 1.5 (0.2) |
| Range | 0.3 to 4.9 |
| NA | 1 (3.4) |
| Dialysis (n (%)) | |
| No | 23 (79.3) |
| Yes | 5 (17.2) |
| NA | 1 (3.4) |
| Pressor (n (%)) | |
| No | 6 (20.7%) |
| Yes | 22 (75.9%) |
| NA | 1 (3.4%) |