Table 5.
Logistic regression model showing the most associated factors on menstrual disorders.
| Characteristics | OR | 95% CI | P value | |
|---|---|---|---|---|
| Waist circumference (cm) | 1.02 | 0.97–1.07 | 0.37 | |
| Energy intake (kcal) | 1.00 | 0.99–1.01 | 0.40 | |
| Carbohydrate intake (gr) | 0.99 | 0.95–1.02 | 0.46 | |
| Protein intake (gr) | 0.97 | 0.93–1.02 | 0.20 | |
| Fat intake (gr) | 0.98 | 0.90–1.06 | 0.62 | |
| Economic status | Low | --- | ||
| Middle | 1.02 | 0.47–2.21 | 0.96 | |
| High | 0.50 | 0.23–1.09 | 0.08 | |
| BMI (kg/m2) | Normal | --- | ||
| Over weight | 1.86 | 0.64–5.38 | 0.25 | |
| Obese | 2.20 | 0.39–12.42 | 0.37 | |
BMI, body mass index.