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. 2020 Dec 9:1–7. doi: 10.1017/S1368980020005005

Table 1.

Study population characteristics (n 8122); second and third COVID-19 health survey, Belgium 2020

Characteristic n Weighted %
Region Flanders 4998 59·0
Brussels 887 9·8
Wallonia 2222 31·3
Household composition Living alone 1577 20·6
As a couple, without child(ren) 2818 33·4
As a couple, with child(ren) 2675 25·0
Living alone with children 486 4·0
With my parent(s), family, friends or acquaintances 475 16·0
Other 88 0·97
Gender Male 2631 48·1
Female 5484 51·9
Educational attainment Secondary diploma or less 1886 65·3
Higher education 6095 34·7
Make ends meet with household income during the lockdown With great difficulty 195 3·4
With difficulty 335 5·4
With some difficulty 1006 15·9
Fairly easily 2195 31·3
Easily 2388 27·8
Very easily 1815 16·2
Average household income Less than 1500 euro per month 504 10·6
Between 1500 and 2000 euro per month 949 16·2
Between 2000 and 2500 euro per month 1335 15·4
Between 2500 and 5000 euro per month 3837 40·2
More than 5000 euro per month 1066 9·0
Food insecurity Often or sometimes feared that the food runs out before there is money to buy more. 492 9·7
Often or sometimes the food purchased did not last long enough and there was no money to buy more. 219 5·0
Often or sometimes was not able to afford to eat a healthy and balanced diet 495 9·8
Change in consumption Fruits – decreased 623 9·0
Fruits – increased 1102 15·2
Vegetables – decreased 316 5·2
Vegetables – increased 933 11·9
Soft drinks – decreased 503 7·7
Soft drinks – increased 567 8·8
Sweet and salty snacks – increased 2720 33·4
Sweet and salty snacks – decreased 527 8·3
Weight change Unchanged 4179 51·4
Lost weight 1040 14·1
Gained weight 2011 23·4
Missing 873 11·1