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. Author manuscript; available in PMC: 2021 Sep 1.
Published in final edited form as: Alcohol. 2020 Apr 21;87:17–23. doi: 10.1016/j.alcohol.2020.04.003

Table 1:

Diet information according to manufacturer.

Diet 1 Diet 2 Diet 3 Diet 4
Manufacturer and catalog number Harlan, 2918 LabDiet, 5001 Harlan, 7012 LabDiet, 5V75
Metabolizable Energy (kcal/g) 3.1 2.9 3.1 3.3
Calories from protein (%) 24 29 25 23
Calories from fat (%) 18 13 17 13
Calories from carbohydrate (%) 58 58 58 64
Isoflavone content range (mg/kg) 150-250 300-500 300-600 <75
Primary Ingredients Wheat, corn, wheat middlings, soybean meal, corn gluten meal, soybean oil Corn, soybean meal, dried plan beet pulp, fish meal, ground oats Corn, soybean meal, oats, wheat middlings, alfalfa meal, soybean oil Wheat, wheat middlings, corn gluten meal, ground corn, wheat germ