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. 2021 Jan 7;7:598340. doi: 10.3389/fnut.2020.598340

Figure 1.

Figure 1

Overview of the major routes of absorption, digestion, metabolism, and excretion of different types of artificial sweeteners. (A) Acesulfame-K, saccharin, and sucralose. Acesulfame-K is completely absorbed into the systemic circulation to be excreted in the urine via the kidneys. The majority of saccharin is absorbed and distributed, while the remaining amount passes the gastrointestinal tract to be eliminated in the feces. Most of the sucralose passes the gastrointestinal tract to be eliminated in the feces, while a small amount is directed toward the kidneys to be excreted in the urine. (B) Aspartame and steviol glycoside. Aspartame is digested in the small intestine and the hydrolyzed components are absorbed and metabolized following their normal metabolic pathways. Steviol glycoside is fermented by the gut microbiota to form steviol, which is absorbed into the liver and excreted in the urine. Acesulfame-K, acesulfame potassium.