Table II.

Parameters and Input Values for the Estimation of the Contamination of AFB₁/M₁ and Dioxins Through the Dairy Supply Chain

Parameter	Value	Unit	Explanation
Fcf_ FMh	1; 5; 10	%	Assumed contamination level for each chemical
Cct_FM_AFB1	20	μg/kg in feed	Assumed input data
Cct_FM_dio	0.75	pg TEQ/g feed	Assumed input data
B_AFM1	0.037	μg/kg in milk	Average concentration of AFM1 in milk without any incidents 1
B_DM	0.5	pg of TEQ/g in milk fat	Concentration of dioxins in noncontaminated milk 2
CO_dio	40	%	Transfer rate of dioxins from animal feed to bovine milk 3 , 4

¹Van der Fels‐Klerx and Camenzuli (2016).

²Lascano‐Alcoser et al. (2013).

³Malisch (2017).

⁴Adekunte et al. (2010).