Table 2.
IGF1 | IGFBP1 | IGFBP2 | IGFBP3 | IGFBP4 | IGFBP5 | IGFBP6 | IGFBP7 | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
r | P | r | P | r | P | r | P | r | P | r | P | r | P | r | P | |
Hepatic endpoints | ||||||||||||||||
Steatosis grade | −0.30 | 0.01 | −0.47 | 0.08 | −0.49 | 0.01 | 0.09 | 0.07 | −0.12 | 0.01 | 0.04 | 0.59 | 0.25 | 0.004 | 0.35 | <0.0001 |
NAFLD Activity Score | −0.33 | 0.04 | −0.16 | 0.33 | −0.23 | 0.16 | 0.14 | 0.39 | −0.25 | 0.12 | −0.05 | 0.76 | 0.47 | 0.003 | 0.83 | <0.0001 |
Fibrosis stage | 0.04b | 0.66b | 0.28 | 0.19 | 0.23 | 0.19 | −0.04 | 0.30 | 0.04 | 0.27 | −0.03 | 0.61 | 0.15 | 0.03 | 0.25 | <0.0001 |
ALT (U/L) | −0.38 | 0.02 | −0.13 | 0.45 | −0.12 | 0.46 | 0.12 | 0.46 | −0.15 | 0.35 | −0.13 | 0.42 | 0.34 | 0.03 | 0.60 | <0.0001 |
AST (U/L) | −0.38 | 0.02 | −0.05 | 0.76 | −0.04 | 0.83 | 0.05 | 0.78 | −0.20 | 0.23 | −0.18 | 0.28 | 0.33 | 0.04 | 0.64 | <0.0001 |
Glycemic endpoints | ||||||||||||||||
Fasting Glucose (mg/dL) | −0.44 | 0.005 | −0.32 | 0.05 | −0.31 | 0.06 | 0.41 | 0.01 | −0.28 | 0.08 | 0.21 | 0.20 | 0.28 | 0.09 | 0.40 | 0.01 |
Fasting Insulin (uIU/mL) | −0.46 | 0.005 | −0.16 | 0.35 | −0.20 | 0.24 | 0.28 | 0.10 | −0.22 | 0.19 | −0.02 | 0.89 | 0.27 | 0.11 | 0.64 | <0.0001 |
Low-dose M (mg/kg/min)a | 0.34 | 0.08 | 0.46 | 0.02 | 0.36 | 0.07 | −0.37 | 0.06 | 0.50 | 0.007 | 0.09 | 0.65 | −0.19 | 0.34 | −0.10 | 0.63 |
Two-hour glucose after 75g glucose load (mg/d) | −0.34 | 0.03 | −0.40 | 0.01 | −0.22 | 0.17 | 0.30 | 0.06 | −0.17 | 0.31 | 0.20 | 0.21 | 0.25 | 0.13 | 0.25 | 0.12 |
High-dose M (mg/kg/min)* | 0.28 | 0.15 | 0.45 | 0.02 | 0.27 | 0.16 | −0.30 | 0.12 | 0.38 | 0.04 | 0.17 | 0.38 | −0.24 | 0.21 | −0.18 | 0.37 |
Body composition | ||||||||||||||||
Body mass index (kg/m2) | −0.32 | 0.05 | −0.51 | 0.001 | −0.59 | <0.0001 | 0.48 | 0.002 | −0.48 | 0.002 | −0.13 | 0.45 | 0.12 | 0.48 | 0.26 | 0.11 |
Visceral adipose tissue area (cm2) | −0.19 | 0.25 | −0.25 | 0.13 | −0.06 | 0.72 | 0.03 | 0.85 | −0.16 | 0.33 | −0.00 | 0.99 | 0.02 | 0.90 | 0.37 | 0.02 |
Subcutaneous adipose tissue area (cm2) | −0.20 | 0.24 | −0.37 | 0.02 | −0.46 | 0.004 | 0.34 | 0.04 | −0.32 | 0.05 | −0.22 | 0.19 | 0.08 | 0.63 | 0.06 | 0.72 |
For steatosis grade and fibrosis stage, r is slope in a 1-way ANOVA test for trend (from lowest to highest grade or stage) and P value is the P value for test for trend. For all other variables, r is Pearson’s correlation coefficient with corresponding P value.
Abbreviations: ALT, alanine aminotransferase; AST, aspartate aminotransferase; IGF1, insulin-like growth factor-1; IGFBP, insulin-like growth factor–binding protein; M, glucose disposal.
a Clamp data available for 28 subjects who participated at MGH.
b Please refer to text for quadratic relationship between IGF1 mRNA and fibrosis stage.