Table 3.
ID | Territory | Study Design | Sample Size | Individuals | Food Businesses | Environments | Reference | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
(A) Perceived Quality, (B) Perceived Safety, (C) Good Value of Money, (D) Trust (Presence of Certificates), (E) High Socioeconomic Status of Consumers | (A) Online Platforms, (B) Daily Reliance, (C) FV Purchase Frequency at Wet Markets, (D) Convenience, (E) Food System Modernization, (F) Eating-out Culture | (A) Improved FV Accessibility, (B) Proximity to Markets/Supermarkets | |||||||||||||||
(A) | (B) | (C) | (D) | (E) | (A) | (B) | (C) | (D) | (E) | (F) | (A) | (B) | |||||
3 | Malaysia | Cross-sectional | 544 | ++ | ++ | ++ | Chamhuri and Batt [28] | ||||||||||
4 | China | Cross-sectional | 590 | ++ | Cheng, Jiang [29] | ||||||||||||
6 | Malaysia | Cross-sectional | 700 | ++ | Gindi, Abdullah [30] | ||||||||||||
8 | China | Longitudinal | 1680 | ++ | ++ | Hovhannisyan and Devadoss [31] | |||||||||||
10 | Thailand | Longitudinal | 1516 | + | Kelly, Seubsman [32] | ||||||||||||
13 | Taiwan | Cross-sectional | 366 | ++ | Lai, Pai [33] | ||||||||||||
14 | Korea | Longitudinal | 18,606 | ++ | Lee and Kim [34] | ||||||||||||
17 | China | Cross-sectional | 212 | ++ | Loebnitz and Grunert [35] | ||||||||||||
19 | Japan | Cross-sectional | 511 (control period); 704 (intervention period) | ++ | Nagatomo, Saito [36] | ||||||||||||
20 | Japan | Longitudinal | Not Applicable | ++ | Ogawa, Tanabe [37] | ||||||||||||
22 | China | Longitudinal | Not Applicable | ++ | ++ | ++ | ++ | Streeter [38] | |||||||||
23 | Japan | Cross-sectional | 24 | ++ | Tait, Saunders [39] | ||||||||||||
24 | Vietnam | Cross-sectional | 300 | ++ | ++ | ++ | ++ | Thai, Manh [40] | |||||||||
26 | China | Cross-sectional | 643 | ++ | Wang and Somogyi [41] | ||||||||||||
27 | Taiwan | Cross-sectional | 800 | ++ | ++ | Wann, Yang [42] | |||||||||||
28 | Vietnam | Cross-sectional | 152 households; 24 consumers | ++ | ++ | Wertheim-Heck, Spaargaren [43] | |||||||||||
29 | Thailand | Cross-sectional | 992 | ++ | ++ | Wongprawmas and Canavari [44] | |||||||||||
31 | China | Cross-sectional | 938 | ++ | Yin, Hu [45] |
Remarks: + = moderate association, ++ = strong association.