Table 2.
Food Group | Recommended Daily Serving | Consumed Less Than Recommended | Meeting Recommendation and Consuming More Than Recommended |
---|---|---|---|
Fruit | 2 | 604 (75.1%) | 200 (24.8%) |
Vegetables (and legumes) | 5 | 776 (96.5%) | 28 (3.5%) |
Food Group | Recommended Daily Serving | Consumed Less Than Recommended | Meeting Recommendation and Consuming More Than Recommended |
---|---|---|---|
Fruit | 2 | 604 (75.1%) | 200 (24.8%) |
Vegetables (and legumes) | 5 | 776 (96.5%) | 28 (3.5%) |