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. 2021 Jan 6;11(1):94. doi: 10.3390/ani11010094

Table 8.

Effects of cinnamon bark meal (CN) on the duodenal architecture of female broiler chickens at 10 days of age.

Groups Cinnamon (mg/kg)
Treatment 1 NC PC 2000 4000 6000 SEM 3 p-Value
VL (μm) 552.47 2bc 537.34 c 648.14 a 610.27 ab 585.10 abc 11.4625 0.0098
VW (μm) 110.93 a 85.70 b 81.35 b 91.77 b 87.02 b 2.2766 <0.0001
VSA (mm2) 0.19 a 0.15 b 0.17 ab 0.17 ab 0.16 b 0.0046 0.0092
CD (μm) 58.52 b 67.38 ab 57.60 b 69.52 ab 72.28 a 1.911 0.0393
VL/CD 9.25 b 8.17 b 13.48 a 7.54 b 8.14 b 0.6445 0.0239
GCD 64.80 d 66.27 d 102.44 a 79.00 c 91.42 b 2.4996 <0.0001
GCD/100 µm VA 5.81 b 6.18 b 8.03 a 6.53 b 7.88 a 0.1986 <0.0001

1 NC: negative control group = commercial feed, no additives by cinnamon powder; PC: positive control group = commercial feed, treated by antibiotic Colimox powder (mixture of amoxicillin and colistin at 200 and 150 mg/kg, respectively); 2000, 4000, and 6000 mg/kg treated groups = commercial feed, treated by cinnamon powder. 2 Data are mean of 10 well-oriented villi. 3 SEM, standard error of mean for treatment effect. a–d Mean values within rows with different superscripts are significantly different (p < 0.05). VL: villus length; VW: villus width; VSA: villus surface area; CD: crypt depth; VL/CD: villus length:crypt depth; GCD: goblet cell density, goblet cell density per 100 μm villus area (GCD/100 µm VA).