Table 9.
Treatment 1 | Lactobacillus | Aerobic | Escherichia coli | Salmonella | Lactobacillus/Escherichia coli |
---|---|---|---|---|---|
NC | 6.65 2 | 8.795 | 7.32 c | 3.39 | 0.92 a |
PC | 5.34 | 9.451 | 7.82 bc | 3.48 | 0.73 ab |
2000 CN | 6.01 | 9.810 | 11.41 a | 3.82 | 0.53 b |
4000 CN | 6.17 | 9.404 | 10.70 a | 3.84 | 0.58 b |
6000 CN | 5.89 | 9.154 | 9.90 ab | 4.33 | 0.60 b |
SEM 3 | 0.156 | 0.446 | 0.514 | 0.563 | 0.047 |
p-value | 0.085 | 0.978 | 0.012 | 0.182 | 0.022 |
1 NC: negative control group = commercial feed, no additives by cinnamon powder; PC: positive control group = commercial feed, treated by antibiotic Colimox powder (mixture of amoxicillin and colistin at 200 and 150 mg/kg, respectively); 2000, 4000, and 6000 mg/kg treated groups = commercial feed, treated by cinnamon powder. 2 Mean of eight replicates per treatment. 3 SEM, standard error of mean for treatment effect. a–c Mean values within columns with different superscripts are significantly different (p < 0.05).