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. 2021 Jan 18;26(2):479. doi: 10.3390/molecules26020479

Table 4.

The robustness test results of relative correction factors (RCF) for five unsaturated fatty acids (UFAs) by Taguchi design–static design.

HPLC Instruments Chromatographic Columns FLA/LA FLA/EPA FLA/ALA FLA/DHA FLA/ARA FLA/OA
Agilent-UVD Agilent 1 2.5228 1.4316 3.2654 2.4059 0.1999
Agilent-UVD Waters 1 2.5132 1.4023 3.2009 2.4014 0.2031
Agilent-UVD Venusil 1 2.5058 1.4180 3.1377 2.3661 0.2003
Agilent-DAD Agilent 1 2.5104 1.4052 3.1953 2.3889 0.1994
Agilent-DAD Waters 1 2.5033 1.4023 3.2901 2.4105 0.1973
Agilent-DAD Venusil 1 2.5123 1.4193 3.2195 2.4190 0.1983
Waters-E2695 Agilent 1 2.5916 1.4329 3.2130 2.4395 0.1939
Waters-E2695 Waters 1 2.5412 1.4032 3.2014 2.4511 0.2031
Waters-E2695 Venusil 1 2.4994 1.3857 3.1959 2.3498 0.1942
Mean 1 2.5222 1.4112 3.2132 2.4036 0.1988
RSD (%) 0 1.08 1.03 1.28 1.27 1.58

EPA: eicosapentaenoic acid; ALA: α-linolenic acid; DHA: docosahexaenoic acid; ARA: arachidonic acid; LA: linoleic acid; OA: oleic acid; RSD: relative standard deviation; FLA/EPA, FLA/ALA, FLA/DHA, FLA/ARA, and FLA/OA are the corresponding RCF of EPA, ALA, DHA, ARA, and OA, respectively; RSD: relative standard deviation.