Table 4.

Correlations between impact of COVID-19 during lockdown, eating psychopathology and psychological distress variables

Variable		CIS	CIA	EDE-Q	UPPS-P	DERS-SF
1. CIS	Pearson’s r	–
	Upper 95% CI	–
	Lower 95% CI	–
2. CIA Total	Pearson’s r	0.569***	–
	Upper 95% CI	0.742	–
	Lower 95% CI	0.323	–
3. EDE-Q Total	Pearson’s r	0.451**	0.819***	–
	Upper 95% CI	0.662	0.898	–
	Lower 95% CI	0.175	0.687	–
4. UPPS-P	Pearson’s r	0.380*	0.384*	0.392**	–
	Upper 95% CI	0.611	0.614	0.620	–
	Lower 95% CI	0.090	0.095	0.104	–
5. DERS-SF Total	Pearson’s r	0.393**	0.626***	0.505***	0.682***	–
	Upper 95% CI	0.620	0.780	0.699	0.816	–
	Lower 95% CI	0.106	0.401	0.241	0.480	–

* p < .05, ** p < .01, *** p < .001

CIS Coronavirus Impact Scale, CIA Clinical Impairment Assessment, EDE-Q Eating Disorder Examination-Questionnaire, UPPS-P Impulsive Behavior Scale, DERS-SF Difficulties in Emotion Regulation Scale-Short Form