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. 2021 Jan 19;18(2):818. doi: 10.3390/ijerph18020818

Table 2.

Prevalence of social frailty in different health domains.

Health Domain Total n = 10,081 Robust n = 1292 Social Prefrailty n = 4281 Social Frailty n = 4508 χ²/F
(df)
p
(E.S.)
Nutritional status risk a n (%) 6213
(61.6)
623
(48.2)
2401
(56.1)
3189
(70.7)
312.161
(2)
0.000
(0.176) e
Depressed b
n (%)
2177
(21.6)
73
(5.7)
495
(11.6)
1609
(35.7)
977.587
(2)
0.000
(0.311) e
Cognitive dysfunction c
n (%)
260
(2.6)
10
(0.8)
104
(2.4)
146
(3.2)
25.051
(2)
0.000
(0.050) e
Life satisfaction
Mean (SD)
18.81
(3.81)
21.14
(3.09)
19.89
(3.32)
17.06
(3.68)
1050.272 d
(2)
0.000
(0.462) f

Note: a Determine Your Nutritional Health tool developed by the Nutrition Screening Initiative; b Geriatric Depression Scale-Short Form Korean Version (GDSSF-K); c Mini-Mental State Examination for Dementia Screening (MMSE-DS); d analysis of variance; e Cramer’s V; f effect size f; df = degrees of freedom; E.S. = effect size.