TABLE 1.

Soil sample identification, location, cultivation history, precipitation, and fertility analysis of soil material used for planting mung bean in Leonard jars.

Soil sample*	Latitude and longitude	Cultivation history	Annual average rainfall**	pH	Al3+	Ca2+	Mg2+	P	K+	C
			mm		cmolc dm–3			mg L–1		%
MW_MT-I	15°14′05.8″S 53°58′51.1″W	Soybean, corn and sorghum	1,794	6.45	0.00	3.50	1.56	104.37	136.98	1.35
MW_MT-II	15°13′37.9″S 53°58′48.1″W	Mung bean, soybean, cowpea and corn	1,794	5.55	0.00	2.95	0.92	115.33	270.40	1.40
MW_MT-III	15°23′33.5″S 54°26’46.7”W	Mung bean, soybean, cowpea and corn	1,794	4.30	0.34	2.88	0.77	214.78	190.34	1.85
SE_MG-I	20°24′07.57″S 42°49′05.08″W	Mung bean	1,269	4.61	0.33	1.24	0.36	74.47	149.39	0.70
SE_MG-II	21°14′36.74″S 43° 9’30.55”W	Common bean	1,391	5.98	0.00	4.04	1.03	71.09	216.39	1.31
SE_RJ-I	22°38′4.61″S 42°48′40.40″W	Mung bean, common bean and cowpea	1,100	4.44	2.35	1.29	0.39	138.17	49.00	3.64
SE_RJ-II	22°20′52.36″S 43°25′2.24″W	Common bean and cowpea	1,192	5.74	0.00	1.70	0.24	92.15	80.42	0.44
SE_RJ-III	22°20′54.84″S 43°25′2.27″W	Azuki and mung bean	1,192	5.91	0.00	3.32	1.26	161.48	224.70	1.27
SE_RJ-IV	22°45′22.27″S 43°40′2.03″W	Common bean and cowpea	1,100	5.73	0.00	1.90	0.49	24.03	85.89	0.68
SE_RJ-V	22°45′16.36″S 43°40′28.04″W	Mung bean, soybean, peanut and other vegetables	1,100	6.51	0.00	3.40	0.73	155.59	139.96	0.86

*Soil origin: SE, Southeast; MW, Midwest; RJ, Rio de Janeiro; MG, Minas Gerais; MT, Mato Grosso. **Annual average rainfall for the region based on data from the last 10 years (Source: National Institute of Meteorology – INMET). Al⁺³, aluminum; Ca²⁺, calcium; Mg²⁺, magnesium; P, phosphorus; K⁺, potassium; C, carbon.