Table 1.
Laboratory findings at the time of admission
| Complete blood cell counts | (Normal range) | Biochemistry | (Normal range) |
|---|---|---|---|
| White blood cells | 13.2×109 (3.5–9.1×109) cells/L | Total protein | 6.1 (6.7–8.3) g/dL |
| Red blood cells | 4.0×1012 (3.7–5.0×1012) cells/L | Albumin | 3.5 (3.8–5.2) g/dL |
| Hemoglobin | 119 (113–152) g/L | Aspartate transaminase | 44 (10–40) IU/L |
| Platelet | 42×109 (130–369×109) cells/L | Alanine transaminase | 15 (5–40) IU/L |
| Coagulation status | Lactate dehydrogenase | 353 (115–245) IU/L | |
| Activated partial thromboplastin time | 40.8 (24.3–36.0) sec | Alkaline phosphatase | 211 (115–359) IU/L |
| Prothrombin time | 15.8 (10.5–13.5) sec | Creatinine | 98.1 (41.5–69.8) μmol/L |
| Prothrombin time-international normalized ratio | 1.42 (0.85–1.15) | Blood urea nitrogen | 6.8 (2.8–7.8) mmol/L |
| Fibrinogen | 2.8 (1.5–4.0) g/L | Total bilirubin | 18.8 (5.1–20.5) μmol/L |
| Fibrin degradation product | 70.5 (≤ 4.0) mg/L | Sodium | 134 (136–147) mmol/L |
| D-dimer | 42,900 (< 1000) μg/L | Potassium | 3.6 (3.6–5.0) mmol/L |
| Arterial blood gas | Chloride | 101 (98–109) mmol/L | |
| FIO2 | 0.4 | C-reactive protein | 500 (≤ 3000) μg/L |
| pH | 7.452 (7.35–7.45) | Blood sugar | 10.4 (3.8–6.0) mmol/L |
| PaCO2 | 28.4 (32–45) mmHg | Haemoglobin A1c | 36.6 (26.7–44.2) mmol/mol |
| PaO2 | 214 (69–116) mmHg | ||
| HCO3− | 19.6 (20–26) mmol/L | ||
| Base excess | − 3 (− 3.3–+ 1.2) mmol/L | ||
| Lactate | 2.8 (0.5–1.2) mmol/L |