Table 1.
Plant name | Family | Parts used | Active Principles | Mechanism of action | Uses | Reference |
---|---|---|---|---|---|---|
Acacia arabica | Leguminoceae | Bark |
Gallic acid, pyrocatechol, (+)- catechin, (-) epigallocatechin-7-gallate, (-) epicatechin, quercetin, (+) catechin-5-gallate. |
Act as secretagouge to release insulin | Hypoglycemic activity | [13, 14] |
Achyranthes aspera | Amaranthaceae | Leaves, seeds. | Betaine, achyranthine, β ecdysone | Carbohydrate digestion and absorption | Hypoglycemic effect | [15, 16] |
Adhatoda vasica | Acanthaceae | leaves | Vasicine Vasicinol | α-Glucosidase-inhibiting activity | Antidiabetic | [17, 18] |
Aegle marmelose | Rutaceae | leaves | Aegelin, marmesin and marmelosin | Regeneration of pancreatic β cells and insulin secretion | Hypoglycaemic effect | [16, 19] |
Ageratum conyzoides | Asteraceae | leaves | Mono- and sesquiterpenes | Increase peripheral utilization of glucose | Hypoglycaemic effect | [20, 21] |
Allium cepa | Amaryllidaceae | bulb | S-methyl cysteine sulfoxide, S-allyl cysteine sulfoxide | Stimulates pancreatic β-cells | Hypoglycaemic effect | [22, 23] |
Allium sativum | Amaryllidaceae | bulb | Allicin, apigenin, alliin | Stimulates pancreatic β-cells | Antidiabetic and anti-oxidant | [16, 23, 24] |
Aloe barbadensis | Asphodelaceae | leaves | Aloin, barbaloin, isobarbaloine, aloetic acid. | Insulin secretion and synthesis | Hypoglycemic effect. | [16, 25] |
Andrographis paniculata | Acanthaceae | Whole plant | Andrographolide, | Regeneration of pancreatic β cells, insulin secretion | Antidiabetic & hepatoprotective. | [26, 27] |
Annona squamosa | Annonaceae | leaves | Acetogenin | Enhances insulin level from pancreatic islets, increased utilization of glucose in muscle. | Hypoglycemic and antihyperglycemic activities | [28, 29] |
Areca catechu | Palmitaceae | Leaves, flowers, seeds | Nitrosamines, arecoline, arecaidine | Carbohydrate digestion and absorption | Hypoglycemic | [16, 30] |
Azadirachta indica | Meliaceae | leaves |
Azadirachtin, nimbolinin, nimbin, nimbidin, quercetin. |
Improves the insulin signaling molecules and glucose utilization in the skeletal muscle. | Antidiabetic, Antibacterial, antioxidant | [31, 32] |
Bacopa manneri | Serophulariacea | Aerial part | Bacosine, brahmine, bacopaside I, II, III, IV and V. | Increase in peripheral glucose consumption | Antihyperglycemic agent | [33, 34] |
Bauhinia forficuta | Fabaceae | leaves | Kaempferitrin | Glycolysis, insulinonematic activity. | Hypoglycemic effect, antioxidant. | [35, 36] |
Berberis aristata | Berberidaceae | Stem bark, roots, leaves | Barberin, | Glucose transport, carbohydrate digestion and absorption, DPP-IV inhibition | Hypoglycemic effect | [37, 38] |
Boerhavia diffusa | Nyctaginaceae | leaves | Punarnavine, Boeravinone A-F | Increase in hexokinase activity, increase plasma insulin level, antioxidant | Antidiabetic | [39, 40] |
Camellia sinensis | Thecaceae | leaves | Epigallocatechin-gallate, gallocatechin, epicatechin, (+) catechin, (−) epicatechin | Free radical scavenging activity, insulinonematic activity | Antihyperglycemic activity, antioxidant | [41, 42] |
Caseria esculenta | Salicaceae | roots | Leucopelargonidin, Dulcitol, Beta sitosterole. | Insulin secretion | Antihyperglycemic activity | [43] |
Cassia auriculata | Fabaceae | roots | Bis (2-ethyl hexyl) phthalate | α-Glucosidase-inhibiting activity | Antihyperglycemic effect | [44, 45] |
Centella asiatica | Apiaceae | Whole plant | asiaticoside | Antihyperglycemic activity | [46, 47] | |
Coccinia indica | Cucurbitaceae | Aerial parts | - β- Amyrin Acetate, Lupeol, Cucurbitacin B, Taraxerone, Taraxerol, β-carotene, Lycopene, | Initiate insulin secretion, carbohydrate digestion and absorption. | Hypoglycemic effect. | [48, 49] |
Commelina communis | Commelinaceae | Leaves, stem | 1-deoxynojirimycin, (2R,3R,4R,5R)2,5-bis(hydroxymethyl)-3,4-dihydroxypyrrolidine | Inhibition of α-glucosidase | Antihyperglycemic agent. | [50, 51] |
Curcuma longa | Zingiberaceae | rhizomes | Curcumin, termerone, germacrone, zingiberene | Inhibition of α-glucosidase, inhibition of GSK-3β | Antidiabetic, Antihyperlipidemic, antioxidant | [52, 53] |
Cyprus rotandus | Cyperaceae | Whole plant | α cyperone, cyperene, cyperol. | Inhibites intestinal glucose absorption and promoting glucose consumption. | Hypoglycemic agent | [54, 55] |
Emblica officinalis | Euphorbiaceae | fruits | Gallic acid, ellagic acid, vitamin c. | Hypoglycemic, Decreases lipid peroxidation, antioxidant. | Hypoglycemic and antioxidant. | [56, 57] |
Enicostema littorale | Gentianaceae | Whole plant | Swertiamarin, apigenin, isovitexin, swertisin, saponarin, 5-o glucosylswertisin | Glucose-induced insulin release through K(+)-ATP channel. | Hypoglymcemic effect. | [58, 59] |
Ficus benghalensis | Moraceae | Bark, leaves | Leucocyanidin, pelarogonidin | Insulin secretion, glycogen synthesis | Antidiabetic | [60, 61] |
Ficus racemosa | Moraceae | Bark, leaves | β-sitosterol, racemosic acid, Bergenin. | Glycogenolysis and gluconeogenesis | Hypoglycemic activity | [62, 63] |
Glycyrrhiza glabra | Leguminoceae | roots | Glycyrrhizin, glycyrrhizic acid liquirtin, isoliquirtin. | Potent PPAR-γ ligand binding activity thus, reduces the blood glucose level | Hypoglycemic agent. | [64, 65] |
Gymnema sylvestre | Asclepidaceae | leaves | Gymnenic acid, Stigmasterol, Gurmarin, betaine, gymnemosides. | Regeneration of pancreatic β cells, α-glucosidase inhibitor, insulin secretion | Antidiabetic agent. | [66–68] |
Ginkgo biloba | Ginkgoceae | leaves | Kaempferol, isorhamnetin | Inhibition of α-amylase and α-glucosidase activity | Hypoglycemic agent. | [69] |
Mangifera indica | Anacardiaceae | leaves | Mangiferin | α-Glucosidase-inhibiting activity | Hypoglycemic agent | [70] |
Momordica charantia | Cucurbitaceae | fruits | Momordin, momordicine, charantin | Insulin secretion, glycogen synthesis | Hypoglycemic agent | [71, 72] |
Morus indica | Moraceae | leaves | Chrysin, isoquercitrin | Insulin secretion | Hypoglycemic agent | [73] |
Ocimum sanctum | Lamiaceae | leaves | Eugenol, trans-β ocimene, Carvacrol, linalool. | Insulin secretion, carbohydrate digestion and absorption | Hypoglycemic agent. | [74, 75] |
Panax ginseng | Araliaceae | roots | Ginsenosides Rg2, panaxan A, B, C, D, E | Regeneration of pancreatic β cells, free radical scavenging | Antihyperglycemic activity | [76, 77] |
Phyllanthus amarus | Phyllanthaceae | leaves | Brevifolin carboxylic acid, ethyl brevifolin carboxylate | α-Amylase inhibitory activity | Hypoglycemic, Anti-oxidant activity. | [78] |
Pterocarpus marsupium | Leguminoceae | Stem wood | Marsupsin, pterosupin, pterostilbene | Insulinomematic activity | Antidiabetic | [79] |
Swertia chirata | Gentinaceae | Whole plant | Amarogentin, swerchirin, chirantin | Stimulates insulin release from islets | Antihyperglycemic agent | [80] |
Syzygium aromaticum | Myrtaceae | Flower buds | Eugenol, Caryophylline | Insulin secretion, carbohydrate digestion and absorption | Hypoglycemic agent | [81] |
Syzygium cumini | Myrtaceae | Bark, seeds | Jambosine, jambolin, anthocyanins. | α-Glucosidase-inhibiting activity | Anti-hyperglycemic | [82] |
Terminalia arjuna | Comberetaceae | Stem bark | Arjunic acid, arjunolic acid, gallic acid. | Stimulates insulin release from islets | Hypoglycemic ativity | [83] |
Terminalia chebula | Comberetaceae | fruits | Gallic acid, chebulic acid, chebulanin, ellagic acid, chebulegic acid, chebulinic acid | Secretion of insulin from the β-cells. | Hypoglycemic ativity | [84] |
Terminalia belerica | Comberetaceae | fruits | ß- sitosterol, gallic acid, ellagic acid, ethyl gallate, chebulaginic acid. | Insulin secretion, carbohydrate digestion and absorption | Hypoglycemic ativity | [85] |
Tinospora cardifolia | Menispermaceae | Leaves and stem | Tinosporine, cordifolide, tinosporide, Barberin. | α-Glucosidase-inhibiting activity, glycolysis | Antidiabetic agent. | [86, 87] |
Trigonella foenum graceum | Fabaceae | seeds | Trigonellin, Fenugreekine. | Regeneration of pancreatic β cells, insulin secretion | Antidiabetic activity. | [88, 89] |
Vinca rosea | Apocynaceae | Whole plant | Catharanthine, vindoline, vindolinene vinblastine, vincristine | Regeneration of pancreatic β cells, insulin release | Hypoglycemic activity | [90] |
Vitis vinifera | Vitaceae | Leaves, stem | E-resveratrol, E-ε-viniferin, anthocyanins. | Insulinonematic activity | Anti-hyperglycemic activity | [91] |
Withania somnifera | Solanaceae | Leaves, roots | Withaferin A, withanolides | Insulin release from pancreatic β cells | Hypoglycemic activity | [92] |
Zingiber officinalis | Zingiberaceae | rhizomes | Gingirol, shoagol, zingerone. |
Increase insulin level & decrease fasting glucose level |
Hypoglycemic activity | [93] |