Table 2.
Characteristic change by heat-moisture treatment (HMT) and annealing (ANN) (in general)
| Properties | HMT | ANN | References |
|---|---|---|---|
| Swelling power | − | − | Abraham (1993), Adebowale et al. (2005), Chung et al. (2000), Chung et al. (2009), Gomes et al. (2004), Gomes et al. (2005), Jacobs and Delcour (1998), Puncha-arnon and Uttapap (2013), Song et al. (2011), Watcharatewinkul et al. (2009), Zavareze and Dias (2011) |
| Solubility | − | − | |
| Amylose leaching | − | − | |
| Gelatinization temp. | + | + | |
| Peak viscosity | − | +/− | |
| Breakdown | − | − | |
| Setback | + | +/− | |
| Gel hardness | ++ | + | |
| Crystallinity | + | + | |
| SDS/RS | ++ | + |
+, increased; −, decreased