Table 4.
Bacterium | Strain | Microcosm | TSB8-3 added with a cell-free culture of bacteria or a mixture of catalase and sodium pyruvatea | ||||||
---|---|---|---|---|---|---|---|---|---|
None | CFSvp | CFSvv | CFSst | CFSec | CFSsa | CSP | |||
V. parahaemolyticus | ATCC 17802 | ASW | 7.48 | 4.60 | 3.70 | 6.78 | 7.00 | 3.48 | 5.08 |
V. parahaemolyticus | ATCC 17802 | ASWfive | NGb | 7.75 | 4.80 | NG | 4.99 | NG | 5.76 |
V. parahaemolyticus | ATCC 17802 | ASWten | NG | 4.08 | 4.17 | NG | NG | NG | 4.00 |
V. parahaemolyticus | ATCC 17802 | ASWthry | NG | NG | NG | NG | NG | NG | NG |
V. parahaemolyticus | ATCC 33844 | ASW | NG | 7.83 | 7.91 | NG | NG | NG | 8.15 |
V. parahaemolyticus | ATCC 33844 | ASWfive | NG | NG | NG | NG | NG | NG | 7.79 |
V. parahaemolyticus | ATCC 33844 | ASWten | NG | NG | NG | NG | NG | NG | NG |
V. parahaemolyticus | ATCC 33844 | ASWthry | NG | NG | NG | NG | NG | NG | NG |
V. parahaemolyticus | ATCC 27969 | ASW | 6.69 | 7.78 | 8.53 | 7.72 | 7.91 | 7.52 | 6.79 |
V. parahaemolyticus | ATCC 27969 | ASWfive | 7.91 | 6.72 | 6.46 | 7.36 | 8.00 | 6.61 | 7.26 |
V. parahaemolyticus | ATCC 27969 | ASWten | 6.93 | 7.45 | 6.00 | 5.93 | 6.90 | 7.36 | 5.70 |
V. parahaemolyticus | ATCC 27969 | ASWthry | NG | NG | NG | NG | NG | NG | NG |
aAs described previously in the Materials and Methods, individual respective strains of V. parahaemolyticus were incubated in ASW microcosms supplemented with less than 30% NaCl at 4 °C. After 110 days, each V. parahaemolyticus strain was collected, re-suspended in TSB8-3 added with a cell-free culture of bacteria or a mixture of catalase and sodium pyruvate and enriched at 25C for 3 days. TSB8-3 added with a CFS taken from V. parahaemolyticus ATCC 17802, V. vulnificus ATCC 27562, E. coli O157:H7 ATCC 35150, S. Typhimurium ATCC 43971 and Staph. aureus ATCC 12598 in the stationary phase at a ratio of 9:1 (v/v) was designated as CFSvp, CFSvv, CFSst, CFSec, and CFSsa, respectively. Detail information about the formulated culture media was shown in Table 1. bNG, no growth