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. 2021 Feb 1;8:25. doi: 10.1038/s41438-021-00463-9

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© The Author(s) 2021

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 4 — Total phenolics (a) and total flavonols (b) in different genotypes. Chlorogenic acid amounts are shown in the inset. Relative expression of c MYB12A, d 12B, and e 12C in potatoes of varying flesh-color. f PAL and early flavonoid pathway gene expression. g Flavonol amounts in flowers, leaves or tubers; h FLS expression level in flowers, leaves and tubers; i Expression analysis of Myb12 A, B, and C in different organs. The data represents the means ± standard deviation of three biological replicates