Skip to main content
. 2021 Jan 15;87(3):e01714-20. doi: 10.1128/AEM.01714-20

FIG 3.

FIG 3

Optimal physiochemical parameters. (A) Optimum pH. (B) Thermoactivity at pH 7.5. (C) Thermostability at pH 7.5. (D) Thermostablity at pH 9.0.