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. 2019 Mar 22;15(6):877–881. doi: 10.1177/1558944719837693

Table 1.

Organisms Isolated From Culture-Positive Hand Infections Between 2013 and 2014..

Organism Monomicrobial incidence Polymicrobial incidence
Acinetobacter calco-baumannii 1
Aeromonas hydrophila 1
Citrobacter ssp
Citrobacter freundii 1 3
Citrobacter koseri 1
Diphtheroid bacilli 1 1
Eikenella corrodens 1 3
Enterococcus faecalis 4
Enterobacter cloacae 1
Escherichia coli 4
Finegoldia magna 1
Fusobacterium 1 1
Haemophilus parainfluenzae 1 1
Klebsiella ssp
Klebsiella oxytoca 2
Klebsiella pneumoniae 5
Lactobacillus 1
Pasteurella multocida 3 1
Peptostreptococcus asaccharolyticus 1
Prevotella ssp
Prevotella disiens 1
Prevotella bivia 4
Proteus mirabilis 1 2
Pseudomonas aeruginosa 2
Serratia marcescens 1
Serratia liquefaciens 1
Staphylococcus ssp
 Coagulase-negative staphylococci 6 2
 MSSA 20 13
 MRSA 30 12
Streptococcus ssp
 Alpha hemolytic streptococcus 6 7
 Group A streptococcus 6 5
 Group B streptococcus 2 10
 Group C streptococcus 3 4
 Group F streptococcus 2
 Group G streptococcus 1
 Microaerophilic streptococcus 1
Streptococcus anginosus 2 1
Streptococcus constellatus 1 1
Streptococcus intermedius 2
Streptococcus mitis 1
Tissierella praeacuta 1

Note. Most commonly isolated were methicillin-resistant Staphylococcus aureus (MRSA) and methicillin-susceptible S aureus (MSSA). The number of times an organism appeared in isolation and in the setting of polymicrobial infections is recorded in columns 2 and 3 of the table, respectively.