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. 2020 Sep 4;15(1):29–40. doi: 10.1038/s41396-020-00751-7

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© The Author(s) 2020

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 4 — a Clustering of carbon sources by usage groups. In the heatmap, the type of carbon source is indicated by bars on the top, the carbon ID is indicated on the bottom, and experimental replicates are given on the right. The legend bar indicates the range of CUE values. b The CUE of mono- and cocultures with 14 U2 carbon sources (from left to right, top to bottom). The x-axis indicates culture conditions, and the y-axis indicates CUE. ANOVA and Tukey’s multiple comparisons test were performed. The text on the boxplot indicates whether significant variances were observed between different cultures.