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. 2020 Nov 17;100(2):887–899. doi: 10.1016/j.psj.2020.11.020

Figure 8.

Figure 8

Relative levels of egg yolk ceramides (CER), ceramide phosphoethanolamines (CER-PE), and hexosyl-ceramides (Hex-CER). The [M+Cl] adducts of CER, CER-PE, and Hex-CER were monitored in negative ESI. (N = 6 eggs; 2 replicates).