Table 1.
r‐value | P‐value | |
---|---|---|
BMI | 0.036 | 0.638 |
GLU | 0.236 | 0.002* |
TG | 0.176 | 0.019* |
TC | 0.129 | 0.089 |
LDL | 0.103 | 0.193 |
HDL | 0.206 | 0.008* |
Spearman’s correlation coefficient, n = 251.
BMI, body mass index; GLU, glucose; HDL, high‐density lipoprotein; LDL, low‐density lipoprotein; TC, total cholesterol; TG, triglyceride.
P < 0.05.