Table 2.
r‐value | P‐value | |
---|---|---|
BMI | 0.129 | 0.110 |
GLU | 0.073 | 0.333 |
TG | 0.241 | 0.001* |
TC | 0.161 | 0.032* |
LDL | 0.110 | 0.159 |
HDL | 0.154 | 0.048* |
Spearman’s correlation coefficient, n = 251.
BMI, body mass index; GLU, glucose; HDL, high‐density lipoprotein; LDL, low‐density lipoprotein; TC, total cholesterol; TG, triglyceride.
P < 0.05.