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. 2020 Nov 4;100(2):844–857. doi: 10.1016/j.psj.2020.10.050

Figure 7.

Figure 7

Effect of dietary aflatoxin B1 (AFB1) and marine algal polysaccharides (MAPs) on protein expression levels of antioxidant and apoptosis-associated molecules of bursa of Fabricius in broilers. CON, control group, basal diet without addition of MAPs and AFB1; AFB1, basal diet with addition of 100 μg/kg AFB1; AFB1 + MAPs, basal diet with addition of 100 μg/kg and 2,500 mg/kg MAPs. (A) Protein expression levels of NF-E2-related factor 2 (Nrf2); (B) protein expression levels of heme oxygenase-1 (HO-1); (C) protein expression levels of p38 mitogen-activated protein (p38MAPK); (D) protein expression levels of Bcl-2-associated X (Bax); (E) protein expression levels of B-cell lymphoma-2 (Bcl-2); (F) protein expression levels of Caspase-3. All data were expressed as means ± SE (n = 6). ∗Means with an asterisk indicates a significant difference from control by Tukey's test (∗P < 0.05; ∗∗P < 0.01).