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. 2021 Jan 21;7:619782. doi: 10.3389/fnut.2020.619782

Figure 3.

Figure 3

Changes of serum glucose, C-peptide, insulin, and glucagon from fasting levels in normal weight (n = 15), overweight/obese (n = 11) participants, and all participants (n = 26). (A–C) glucose, (D–F) insulin, (G–I) C-peptide, and (J–L) glucagon, Data are mean ± SEMs, *Results were significant when P < 0.05 for comparison between cinnamon and group at each time point.