Table 1.
Salivary Biomarker | Clinical Significance | References |
---|---|---|
α-Amylase | Growth inhibitory element for bacteria; measure of sympathetic-adrenal-medullary activation | (26, 53, 54) |
CRP | Increased levels can indicate inflammation or tissue damage | (22, 38) |
Cortisol | Key role in stress response; reflects HPA activity, can have immunosuppressive effects | (22, 42, 54) |
DHEA | Antiglucocorticoid properties; counterbalances negative effects of cortisol | (42, 55) |
Cortisol-to-DHEA ratio | Opposing effects (dualistic balance); higher levels can indicate immune dysregulation | (37, 42, 55) |
HNP 1–3 | Antibacterial, antifungal, antiviral, cationic properties | (3, 26) |
Lactoferrin | Antibacterial, antifungal, antiviral; blocks LPS; cationic properties | (26, 53) |
LL-37 | Antibacterial; immune modulating activity; cationic properties | (21, 26) |
Lysozyme | Antibacterial; inactivates viruses | (26, 53) |
sIgA | Main immunoglobulin in mucus secretions; immune cell activation, immune exclusion | (26, 53) |
CRP, C-reactive protein; DHEA, dehydroepiandrosterone; HPA, hypothalamic-pituitary-adrenal; sIgA, salivary secretory IgA.