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. Author manuscript; available in PMC: 2022 Jan 4.
Published in final edited form as: Dev Neurosci. 2021 Jan 4;42(2-4):94–104. doi: 10.1159/000509797

Figure 3. Prenatal omega-3 diet did not shift the distribution of syllable-types in males, while the control fat significantly altered the male KO syllable-type production.

Figure 3.

A. In the standard diet condition, Fmr1 KOs produced proportionally fewer “s” syllable types than WTs and more “u” and “m” syllable types. B. In the control fat condition, KOs exhibited proportionally more “s” syllable types and less “m” syllable types. C. The omega-3 KO group, similar to the standard KOs, produced significantly fewer “s” syllable types, as well as more “u” and “m” syllable types. Data are expressed as mean ± SEM. * = p < 0.05.