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. 2021 Feb 2;14:455–465. doi: 10.2147/DMSO.S283595

Table 4.

Lifestyle Factors Associated with Overweight and Obesity Among Health-care Workers, Teachers, and Bankers

Variable Body Mass Index Status COR (95% CI) p-value AOR (95% CI) p-value
Normal Weight Overweight/Obesity
Alcohol consumption
 Lifetime abstainers 56(33.90) 109(66.10) 1
 Past drinkers 23(38.30) 37(61.7) 1.15 (0.61–2.17) 0.675
 Current drinkers 10(16.40) 51(83.6) 1.34 (0.69–2.63) 0.390
Consumption of fruits in a week
 > 5 days 31(25.20) 92(74.8) 1
 < 5 days 58(35.60) 105(64.4) 0.61 (0.36–1.02) 0.836
Consumption of vegetables in a week
 > 5 days 44(30.60) 100(69.4) 1
 < 5days 45(31.70) 97(68.3) 0.95 (0.58–1.57) 0.836
Kind of meals eaten outside home (five days in a week)
 Breakfast 7(25.90) 20(74.1) 1
 Lunch 37(32.50) 77(67.50) 0.73 (0.28–1.88) 0.511
 Breakfast and lunch 38(28.80) 94(71.2) 0.87 (0.34–2.22) 0.764
 Breakfast, lunch and dinner 7(53.8) 6(46.2) 0.30 (0.08–1.20) 0.089
Mode of transport to and from work
 Walking 29(51.80) 27(48.20) 1 1
 Car and walking 4(33.30) 8(66.70) 2.15 (0.58–7.96) 0.25 1.76 (0.34–9.20) 0.505
 Motorcycle 5(27.70) 13(72.20) 2.79 (0.88–8.88) 0.082 1.82 (0.46–7.12) 0.389
 Car and motorcycle 5(35.70) 9(64.30) 1.93 (0.58–6.50) 0.287 1.34 (0.32–5.72) 0.688
 Private car or Public transport 46(24.70) 140(75.3) 3.27 (1.757–6.083) 0.0001 2.43 (1.10–5.40) 0.029
Sedentary work
 No 23(46.00) 27(54.00) 1 1
 Yes 66(28.00) 170(72.00) 2.19 (1.75–4.10) 0.014 2.43 (1.04–5.71) 0.041
Time spend on sedentary work
 < 6 hour 35(28.50) 88(71.50) 1
 > 6 hours 54(33.10) 109(66.90) 1.25 (0.75–2.07) 0.398
Level of physical activities
 High activity level 14(41.20) 20(58.20) 1 1
 Moderate activity level 45(36.00) 80(64.00) 1.24 (0.57–2.70) 0.580 1.98 (0.69–5.69) 0.203
 Low activity level 30(23.60) 97(76.40) 2.26(1.02–5.02) 0.044 1.92 (0.67–5.55) 0.227

Abbreviations: COR, crude odds ratio; AOR, adjusted odds ratio; CI, confidence interval.