TABLE 1.
Host range and efficiency of plating (EOP) of bacteriophage HCF1.
| Bacterial species | Source | Phage lyticpattern* | Efficiency of plating |
| Citrobacter amalonaticus NAIMCC 1364 | #NAIMCC Mau, Uttar Pradesh, India | + | 1.00 |
| Citrobacter freundii NAIMCC 1351 | #NAIMCC Mau, Uttar Pradesh, India | + | 0.90 |
| E. coli ATCC 25922 | DRDE, Gwalior, India | – | – |
| Shigella dysenteriae type I | DRDE, Gwalior, India | – | – |
| Salmonella typhi 4736pg | DRDE, Gwalior, India | – | – |
| Enterobacter clobae NAIMCC 1255 | #NAIMCC Mau, Uttar Pradesh, India | – | – |
| Enterococcus faecium NAIMCC 1045 | #NAIMCC Mau, Uttar Pradesh, India | – | – |
| Vibrio cholerae | DRDE, Gwalior, India | – | – |
| Staphylococcus aureus ATCC25923 | DRDE, Gwalior, India | – | – |
| Klebsiella pneumoniae MO2 (NCBI Accession No. MN387789) | DRDE, Gwalior, India | – | – |
| Enterococcus saccharolyticus NAIMCC 1332 | #NAIMCC Mau, Uttar Pradesh, India | – | – |
| Enterococcus faecium NAIMCC 1456 | #NAIMCC Mau, Uttar Pradesh, India | – | – |
*Results recorded as +sensitive; –no infection.#National Agriculturally Important Microbial Culture Collection (NAIMCC).