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. 2021 Feb 8;81(2):191–199. doi: 10.1055/a-1207-0557

Table 2  Effects of fruit and vegetable consumption on the occurrence of endometriosis (data from Jurkiewicz-Przondziono et al. 9 ).

Literature Vegetables Fruit
▴ = increased risk, ▾ = decreased risk
Parazzini et al., 2004 p trend  = 0.0001 ▾ p trend  = 0.002 ▴
Trabert et al., 2011 Not significant p trend  = 0.04 ▴
Harris et al., 2018 Insignificant, or for cruciferous vegetables ▴ (p trend  = 0.03) p trend  = 0.004 ▾