Table 1. Hydrophobicity and Minimum Gelling Concentration (mgc) of Dipeptides 1–6.
| compound | HPLC Rt (min) | log P41 | mgc (mM) |
|---|---|---|---|
| 1 | 6.0 | 2.3 ± 0.5 | 20 |
| 2 | 7.1 | 2.3 ± 0.5 | 20 |
| 3 | 7.1 | 2.4 ± 0.5 | 15 |
| 4 | 7.2 | 2.4 ± 0.5 | 10 |
| 5 | 7.3 | 2.4 ± 0.5 | 7 |
| 6 | 7.9 | 3.6 ± 0.5 | 4 |
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