Table E.13.
Ratios between MOET estimates at 50th and 99.9th | ||||||||||
3.8 | 4.1 | 4.6 | 2.9 | 3.5 | 5.0 | 3.1 | 2.9 | 3.9 | 3.7 |
Chronic AChE inhibition Number of substances in the CAG: 47 Commodities driving the risk (4): olive for oil production, wheat, orange, drinking water |
3.2 | 3.9 | 3.9 | 2.6 | 2.6 | 2.6 | 2.6 | 2.6 | 3.5 | 3.4 |
Hypothyroidism Number of substances in the CAG: 128 Commodities driving the risk (9): wheat, oats, tomatoes, rye, rice, oranges, wine grapes, apples, potatoes |
7.9 | 14.3 | 7.0 | 5.0 | 6.0 | 3.7 | 5.1 | 4.0 | 4.5 | 4.9 |
C‐cell hypertrophy, hyperplasia, neoplasia Number of substances in the CAG: 17 Commodities driving the risk (7): apples, wine grapes, strawberries, peaches, pears, table grapes, lettuce |
2 | 2 | 2 | 3 | 2 | 7 | 2 | 7 | 2 | 4 | Number of days in the survey |
BE | CZ | DE | IT | BG | FR | NL | DK | NL | UK |
Populations No. of Subjects |
1356 | 1666 | 10419 | 2313 | 434 | 482 | 957 | 917 | 322 | 1314 | |
Adults | Other children | Toddlers |