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. 2020 Jun 11;15(1):379–388. doi: 10.1515/biol-2020-0046

Table 5.

Results of the FS analysis of proteins

pH FS (%)
P1 P2 P3
5 min 10 min 30 min 60 min 5 min 10 min 30 min 60 min 5 min 10 min 30 min 60 min
2 20.0 17.5 17.5 11.3 3.8 3.8 3.0 2.5
4 25.0 23.1 21.9 18.8 5.5 5.3 2.0 1.3
6 25.0 20.6 15.9 12.5 5.0 5.0 4.0 3.0 10.0 10.0 7.5 7.5
8 20.0 15.0 13.8 12.5 6.3 6.3 6.3 6.3 5.8 5.8 5.5 5.5
10 27.5 27.5 22.5 20.0 6.3 6.3 6.3 6.3 10.0 6.3 6.3 6.3
12 22.5 22.5 20.0 17.5 11.3 10.0 8.8 8.8 12.5 12.5 12.5 12.5