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. 2021 Feb 8;6(8):2569–2612. doi: 10.1016/j.bioactmat.2021.01.030

Table 20.

The relationship between antibacterial ability and Mg ion concentration.

Solution Mg ion concentration (mM) Bacterium Antibacterial ability Ref
MH broth + MgCl2 salt 0.16 E. coli; S. aureus; P. aeruginosa No [345]
MH broth + NaCl salt 5.95 No
LB medium + magnesium granules + adjust to the pH of 7 5.5 ± 1.1 P. aeruginosa No [352]
7.7 ± 0.7
9.7 ± 0.9

Note: a) MH broth: Mueller Hinton Broth, b) LB medium: Luria-Bertani medium.