Skip to main content
. 2020 Nov 17;28(2):1283–1296. doi: 10.1016/j.sjbs.2020.11.039

Fig. 9.

Fig. 9

Relationship of grain starch content with SSS [A], DBE [B], and amylose content with SS [C], and GBSS [D] activities. * p < 0.05, **p < 0.001.