Table 1. Analysis of mushroom yield (Agaricus bisporus) cultured on six different AS-based substances.
| Item | The average of three-year(Mean ±SE)a | ||
|---|---|---|---|
| TY (g/kg) | T3 (g/kg) | BE(%) | |
| Cotton straw substrate(CS) | 596.7 ±14.23a | 501.2 ±11.30a | 84.4 ±3.35a |
| Wheat straw substrate(WS) | 569.9 ±27.15ab | 478.6 ±50.58a | 83.5 ±5.12a |
| Rice straw substrate(RS) | 553.8 ±11.25ab | 481.9 ±27.29a | 86.8 ±3.33a |
| Corncob substrate(CC) | 498.0 ±19.86b | 379.5 ±19.63ab | 76.1 ±1.80ab |
| Corn straw substrate(C) | 370.5 ±12.56c | 233.8 ±6.56c | 63.7 ±2.104b |
| Bagasse substrate(B) | 318.7 ±16.25c | 250.6 ±17.50bc | 78.9 ±2.0ab |
| F(5,17)b | 35.75** | 19.36** | 6.80** |
Notes.
a
Data were expressed as mean standard error (n = 3). The data in the same column marked with different lowercase letters are significantly different (Tukeys HSD, p < 0.05).
b
F value in one-way ANOVA:
*
p < 0.05.
**
p < 0.01