Table 2.
Risk factors | N (%) |
---|---|
Contact with COVID-19 positive case at work | |
Yes | 79 (62.7) |
No | 47 (37.3) |
Contact with COVID-19 positive case at home | |
Yes | 30 (33.8) |
No | 96 (76.2) |
Preexisting medical condition | |
Obesity | 15 (11.9) |
Pregnancy | 11 (8.7) |
Chronic neurological impairment/ disease | 7 (5.5) |
Diabetic mellitus | 5 (4) |
Heart disease | 4 (3.1) |
Asthma | 3 (2.4) |
Chronic lung disease | 2 (1.6) |
Chronic hematological disorders | 2 (1.6) |
HIV and immunodeficiency | 0 (0) |
Smoking | 0 (0) |
Cancer | 0 (0) |
Chronic kidney disease | 0 (0) |
Chronic liver disease | 0 (0) |
Organ or bone marrow recipient | 0 (0) |