Table 2.
The “ketogenic diet” that the patient had before her illness.
| Day | Lunch | Dinner |
|---|---|---|
| Day 1 | (i) One serving of Thai papaya salad | (i) Eight servings of spiced duck |
| (ii) Half serving of fried fish | (ii) One cup of black coffee | |
| (iii) A coconut | ||
|
| ||
| Day 2 | (i) One serving of Thai papaya salad | (i) One serving of stir-fried pork with basil leaves (without rice) |
| (ii) Half serving of fried fish | (ii) One serving of omelette | |
| (iii) One cup of black coffee | (iii) A coconut | |
| (iv) One bottle of soda | (iv) One dish of fried pupa | |
|
| ||
| Day 3 | (i) One serving of Chinese clear soup with braised pork | (i) A tablespoon of avocado |
| (ii) A coconut | (ii) 30 grams of pumpkin seed | |
| (iii) One cup of latte | ||
|
| ||
| Day 4 | (i) One serving of Chinese clear soup with braised pork | (i) One serving of Thai suki |