. Author manuscript; available in PMC: 2022 Feb 8.

Published in final edited form as: Nutr Metab Cardiovasc Dis. 2020 Oct 31;31(2):641–649. doi: 10.1016/j.numecd.2020.10.018

Table 3.

Dietary intake and physical activity

Variable	Premenopausal women (n = 43)			Postmenopausal women (n = 22)			Men (n = 10)
	Baseline	Week 12 Feast day	Week 12 Fast day	Baseline	Week 12 Feast day	Week 12 Fast day	Baseline	Week 12 Feast day	Week 12 Fast day
Energy (kcal)	1919 ± 868	1512 ± 479^*	1005 ± 536^*	2008 ± 1113	1464 ± 377^*	885 ±345^*	1868 ± 580	1653 ± 389^*	1154 ± 563^*
Protein (% kcal)	17 ± 5	20 ± 8	23 ± 12	18 ± 13	24 ± 9	30 ± 12	25 ± 14	30 ± 5	32 ± 9
Carbohydrates (% kcal)	45 ± 10	44 ± 12	45 ± 13	48 ± 14	42 ± 13	36 ± 14	44 ± 12	40 ± 10	37 ± 12
Fat (% kcal)	38 ± 10	36 ± 10	32 ± 11	34 ± 13	34 ± 6	34 ± 6	31 ± 11	30 ± 5	31 ± 5
Cholesterol (mg)	282 ± 146	247 ± 134	--	263 ± 195	248 ± 163	--	445 ± 214	315 ± 91	--
Fiber (g)	16 ± 8	12 ± 5	9 ± 3	17 ± 5	13 ± 5	8 ± 4	21 ± 5	13 ± 8	12 ± 8

Steps/d	5998±2356	7162±3420^*	--	7464±3532	8473±3496^*	--	6472 ±3240	8987±4596^*	--

Values are expressed as means ± SD.

Main effect of time (baseline versus week 12), repeated measures ANOVA.

No group × time interaction for any parameter.