Table 3.
Items | Treatments1) | SEM | p-value | |||||||||
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Fresh | Wilted | |||||||||||
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CK | M | LP | M+LP | CK | M | LP | M+LP | Wilted | Additives | Wilted ×additives | ||
Dry matter (g/kg FW) | 193cd | 196c | 194d | 191d | 289a | 286a | 283ab | 281b | 9.83 | <0.001 | 0.753 | 0.638 |
Dry matter recovery (%) | 94.7c | 94.6c | 94.3c | 93.5c | 99.3a | 98.1ab | 98.0ab | 97.1b | 0.45 | <0.001 | 0.233 | 0.090 |
Crude protein (g/kg DM) | 111 | 109 | 108 | 114 | 108 | 107 | 113 | 113 | 0.92 | 0.817 | 0.189 | 0.365 |
Neutral detergent fibre (g/kg DM) | 638c | 647ab | 640bc | 635c | 637c | 643abc | 648a | 637c | 1.17 | 0.544 | 0.002 | 0.087 |
Acid detergent fibre (g/kg DM) | 356cde | 353de | 355cde | 347e | 375a | 367ab | 365bc | 362bcd | 2.02 | <0.001 | 0.023 | 0.549 |
Ether extract (g/kg DM) | 25.1cd | 29.4a | 26.0cd | 24.8d | 29.3a | 25.4cd | 27.4b | 26.2bc | 0.38 | 0.022 | 0.001 | <0.001 |
Ash (g/kg DM) | 65.6c | 65.6c | 65.1c | 59.5d | 70.9a | 69.1b | 71.4a | 71.4a | 0.82 | <0.001 | <0.001 | <0.001 |
NFC (g/kg DM) | 226a | 214bc | 226a | 226a | 227a | 225a | 212c | 224ab | 1.49 | 0.596 | 0.106 | 0.013 |
SEM, standard error of the mean; FW, fresh weight; DM, dry matter; NFC, non-fibrous carbohydrate.
CK, control; M, molasses; LP, L. plantarum, M+LP, molasses+L. plantarum.
Means within the same row with different superscripts differ significantly from each other (p<0.05).